Pepper Soup Recipe | Easy & Authentic

Serves 4  |  Prep 10 min  |  Cook 45 min  |  Heat: Hot

This is the kind of dish that makes the whole house smell like home. Our Pepper Soup Meal Kit bundles every shelf-stable ingredient below in one box with a printed recipe card – you just add the fresh bits.

Ingredients

In the box

  • Ivory Island Best Pepper Soup Spice
  • Authentic African Crayfish Powder Seasoning
  • Ivory Island Best Uziza Leaves
  • Knorr Seasoning Cubes
  • Ivory Island Best Pure Red Palm Oil 2Ltr

You will add fresh

  • Goat meat
  • Catfish or chicken
  • 1 onion
  • Scent leaves

Method

  1. Season and boil your meat or fish with onion until just tender.
  2. Add 1.5L water, crumbled seasoning cubes and bring to a rolling boil.
  3. Stir in pepper soup spice and crayfish powder; simmer 15 minutes so the broth turns aromatic.
  4. Drop in uziza leaves and simmer 5 more minutes.
  5. Adjust salt and heat level to taste.
  6. Ladle piping hot into bowls – best enjoyed as a starter or late-night comfort bowl.

Short on time? Get the complete Pepper Soup Meal Kit here – everything measured, boxed and delivered UK-wide.

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