Banga Soup Recipe | Easy & Authentic
Serves 4-6 | Prep 15 min | Cook 55 min | Heat: Medium
This is the kind of dish that makes the whole house smell like home. Our Banga Soup Meal Kit bundles every shelf-stable ingredient below in one box with a printed recipe card – you just add the fresh bits.
Ingredients
In the box
- Nkulenu Palm Base With Prekese
- Ivory Island Best Nigerian Flavour Palm Oil 500Ml
- Authentic African Crayfish Powder Seasoning
- Ivory Island Best Pepper Soup Spice
- Ivory Island Best Uziza Leaves
You will add fresh
- Fresh fish or assorted meat
- 1 onion
Method
- Boil seasoned meat or fish with onion until nearly tender.
- Add the palm fruit concentrate and 400ml hot water; stir to a smooth soupy consistency.
- Simmer 25 minutes until oil rises to the surface – that is the banga magic.
- Season with banga/pepper soup spice, crayfish powder and cubes.
- Drop in uziza leaves and any fresh fish; simmer 8 minutes.
- Serve with starch, pounded yam or eba.
Short on time? Get the complete Banga Soup Meal Kit here – everything measured, boxed and delivered UK-wide.
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Product on saleIvory Island Best Nigerian Flavour Palm Oil 500MlOriginal price was: £3.00.£2.29Current price is: £2.29. -
