Fish Pepper Soup Meal Kit

Description

Serves 4  |  Prep 10 min  |  Cook 40 min  |  Heat level: Hot

Everything you need for an authentic pot, bundled in one box and shipped across the UK. A printed recipe card walks you through every step.

What is inside

• Ivory Island Best Pepper Soup Spice
• Ivory Island Best Smoked Shawa Fillet
• Authentic African Crayfish Powder Seasoning
• Ivory Island Best Uziza Leaves
• Knorr Seasoning Cubes

You will add fresh

Fresh fish steaks, 1 onion, scent leaves

The recipe – step by step

1. Soak the smoked fillets briefly and flake into chunks.
2. Boil 1.5L water with onion and seasoning cubes.
3. Add pepper soup spice and crayfish; simmer 10 minutes into an aromatic broth.
4. Gently drop in fish steaks and smoked flakes; simmer 8 minutes without stirring hard.
5. Add uziza leaves and switch off after 3 minutes.
6. Serve steaming hot – the ultimate rainy-day or hangover remedy.

All dry goods are sealed for freshness. Store in a cool dry place. Recipe card included. Delivered UK-wide in 2-4 working days.